I love decorating Marshmallow Pops for easy and pretty treats. Remember those Lego Pops I made? Well, I recently came across these fabulous ideas by Melissa and Kellie from Icing Designs and just had to feature them here! I can’t wait to jazz up some marshmallows. Thanks girls for the yummy inspiration!
Chocolate Peanut Butter – Dip your marshmallow in melted peanut butter chips, let it dry and dip again half way up in melted mik chocolate.
Smores- Dip in milk chocolate and roll in crushed graham crackers.
Cookies and Cream – Dip in white chocolate and roll in crushed oreos.
Turtles- Melt caramel candies (let them cool a little bit before you dip the marshmallow or it will melt) dip the marshmallow in and let it cool, then dip it again in milk chocolate. Roll the bottom in crushed pecans.
You can’t go wrong with white chocolate and sprinkles. I love the cupcake topper idea too!
I’m loving these super cute birthday marshmallows!
Dip the marshmallow in white chocolate and let it dry, then dip the top in chocolate (or use any color you would like). Add some sprinkles and put a chocolate candle on top. Get directions for making the candle on Icing Design’s blog.
Which one is your favorite? I’m thinking mine is a tie between the Cookies & Cream and Chocolate Peanut Butter. YUM!
Be sure to stop by Icing Design’s shop. They have the prettiest hand-glittered invitations, cards and gift tags!
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