Nutella French Toast

Nutella Stuffed French Toast - Recipe by Divian Connors for LivingLocurto.com

5 from 2 votes

Out of this world Nutella French Toast recipe with creamy whipped topping! Pair it with strawberries for a quick and easy breakfast, snack or brunch recipe!

Total Time10

Yield: people

Author: Amy Locurto

Calories: 577kcal

Ingredients

8 slices french bread
3 eggs
½ cup 2% milk
2 tablespoons sugar
1 tablespoon ground cinnamon
¼ cup Nutella
1 cup Strawberries
¼ cup Whipped Topping

Instructions

Spread generous amount of Nutella onto 4 slices of bread. Top with remaining bread.
In bowl, combine eggs, milk, sugar and cinnamon and mix well.
Coat both sides of bread slices with egg mixture, allowing it to sit for about a minute or two to soak in the egg mixture. Let the excess mixture drip off of the bread.
In a skillet, coat with nonstick cooking spray and turn heat on low.
Let cook on low for about 2 minutes, turn over to make sure it is cooking.
Continue to turn over once every 3-4 minutes until both sides are golden brown.
Slice each french toast sandwich and top with whipped topping or whipped cream and fresh berries.

Notes

QUICK TIP: To decorate your plate, place a spoonful of Nutella into a plastic sandwich bag. Squeeze into the corner of the bag and clip the tip of the corner with scissors. 'Pipe' your design onto the plate before putting on the french toast and berries.

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Course: Breakfast

Cuisine: American

Keyword: breakfast, brunch, chocolate, french toast, movie night snack, nutella, strawberry

Nutrition