This refreshing Honey Lavender Lemonade Cocktail is an easy large batch drink made with lemonade, floral lavender syrup, and smooth honey whiskey—perfect for serving by the pitcher at parties, brunch, or while relaxing on the patio.
In a large pitcher, combine the chilled lemonade and lavender syrup. Stir well to blend.
Make It a Cocktail (Optional):
For a boozy version, stir in 1 to 1 1/2 cups of honey whiskey, depending on your preferred strength.
Chill & Serve:
Add plenty of ice to the pitcher or individual glasses.
Garnish with lemon slices and a sprig of fresh lavender for a pretty touch.
Pour & Enjoy!
Serve in clear glasses or Mason jars to show off the purple hue.
Notes
* Make it sparkle: For a fizzy twist, add a splash of sparkling water or lemon-lime soda before serving.* Mocktail version: Leave out the whiskey and top with club soda for a bubbly non-alcoholic drink.* Make it darker purple: Combine blue and red food coloring. Mix a 3-5 drops of each color in a small glass with some lemonade. Keep adding more food coloring to get the color of your choice. Add the purple mixture to your pitcher or cup a little at a time to achieve the color you like best.
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Course: Drinks
Cuisine: American
Keyword: alchohol, big batch drink, cocktail, drink, drink recipe, lavender, lemonade, party drinks, summer drinks, whiskey