Healthy Turkey Chili Recipe

bowl of Healthy Turkey Chili with beans, corn and cheese

5 from 14 votes

Best Healthy Turkey Chili ever! With a southwestern spin on our favorite chili, know you can feel great about this healthy for you comfort food! Packed with flavor, you’ll want to make this healthy chili recipe with corn all year long.

Yield:

Author: Amy Locurto

Calories: 314kcal

Ingredients

2 pounds lean ground turkey
1 tablespoon olive oil
2 cloves garlic chopped
1.5 cup beef broth low sodium
16 ounce tomato sauce two 8-ounce cans
14 ounce can petite diced tomatoes
15 ounce can Hunts seasoned diced tomatoes in sauce for mild chili
15 ounce can dark red kidney beans drained and rinsed
15 ounce can whole kernel sweet corn
2 tablespoons chili powder
1 teaspoon ground cumin
1 teaspoon salt
¼ teaspoon cayenne pepper

Toppings

Plain Greek Yogurt
Shredded Cheddar Cheese
Fresh Cilantro chopped
Lime wedges

Instructions

Heat olive oil in a large pot and add ground turkey and garlic. Cook over medium heat until browned.
Pour in the beef broth, tomato sauce, diced tomatoes, beans, corn chili powder, cumin, salt and cayenne. Stir together well.
Bring to a boil and reduce to a simmer for 20 minutes before serving.

Notes

If you can’t find the Hunts seasoned diced tomatoes, substitute with:

15 oz. can petite diced tomatoes
1 teaspoon chili powder
1/2 teaspoon cumin
1/2 teaspoon onion powder

Plan To Make This?Please share if you do. Mention @LivingLocurto or tag #LivingLocurto on Instagram. We'd love to see!

Course: dinner

Cuisine: American

Keyword: chili, dinner, Healthy, turkey

Nutrition