Greek Chicken Pasta Salad
Delicious Greek chicken pasta salad. Served cold, this easy chicken recipe is the perfect pasta salad for a summer picnic or pot luck party.
Yield: 10
Calories:
Ingredients
- 1 lb. bow tie pasta
- 1 cup grape tomatoes sliced
- 1 large cucumber peeled and sliced into wedges
- ½ cup pitted Calamata olives whole or cut
- ¾ cup feta cheese crumbled
- ¼ cup red onion diced (optional)
- 2 chicken breasts cooked and diced
- ½ cup balsamic vinaigrette salad dressing add more to taste
- Salt and pepper to taste
- Balsamic Vinaigrette
- 3 tablespoons balsamic vinegar
- 1 tablespoon Dijon mustard
- 1 garlic clove minced
- ½ cup olive oil
- Salt and freshly ground pepper
Instructions
- Cook bow tie pasta and run cold water over it to chill.
- In a large bowl, add chilled pasta, tomatoes, cucumbers, olives, feta cheese and chicken.
- Add ingredients of balsamic vinaigrette into a mason jar and shake.
- Pour balsamic vinaigrette salad dressing over the ingredients and lightly toss.
- Add salt and pepper.
- Chill the Greek chicken pasta salad for a few hours or overnight and serve cold.
Notes
Add more or less dressing depending on your taste preference.
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