Giant Mickey Cinnamon Roll
A Giant Mickey Cinnamon Roll is a fun way to bring a little Disney magic into your home. This easy Disney inspired recipe is the perfect Mickey Mouse party food to celebrate a Disney vacation or birthday!
Yield: 6
Equipment
Calories: 40kcal
Ingredients
- 2 cans Pillsbury Grands Cinnamon Rolls
- 1 tsp Candy Sprinkles optional
Instructions
- Preheat the oven to 350 degrees.
- Line a baking sheet with parchment paper and add a cinnamon roll to the middle of the pan.
- Unroll a second cinnamon roll and wrap around the first one. Repeat until you have a large circle shape for Mickey’s head.
- Place a cinnamon roll on each top side of the circle to create Mickey ears.
- Bake for 25-27 minutes until golden brown. Check the center to make sure the cinnamon roll is fully baked. If not, add to the oven for a minute or two longer.
- Remove from the oven and spread the icing on top.
- Add candy sprinkles.
- Holding onto the parchment paper, transfer the giant Mickey cinnamon roll to a serving dish and use scissors to cut the parchment paper away from Mickey.
- Add more sprinkles onto the dish for decoration.
- Slice and serve!
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Recipe Video
Nutrition
Calories: 40kcal | Carbohydrates: 7g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Trans Fat: 0g | Sodium: 65mg | Sugar: 3g | Iron: 1mg