Easy Strawberry Pie
A delicious fresh strawberry pie! With only a few ingredients, this simple to make pie is a quick and easy dessert.
Yield: 8
Equipment
Calories: 343kcal
Ingredients
- 1 Ready Made Pie Crust
- 1 Tub Marie’s Glaze for Strawberries
- 1 ½ pint Strawberries, sliced Save a few for garnish
Whipped Cream
- 2 cups Heavy whipping cream
- ⅓ cup sugar
- 1 ½ tsp
vanilla extract
Instructions
- Bake the pie crust according to directions and let cool.
- Mix glaze with the fresh strawberries and add to the pie shell. Chill for 2-4 hours.
- Beat whipping cream at high speed with an electric mixer while gradually adding the sugar and vanilla. Once you have soft, but defined peaks stop mixing.
- Generously add whipped cream to chilled pie before serving. Decorate the top with additional strawberries.
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Nutrition
Calories: 343kcal | Carbohydrates: 22g | Protein: 3g | Fat: 28g | Saturated Fat: 15g | Cholesterol: 82mg | Sodium: 110mg | Potassium: 93mg | Fiber: 1g | Sugar: 9g | Vitamin A: 875IU | Vitamin C: 11mg | Calcium: 46mg | Iron: 0.6mg