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Easy Fruit Kabobs
Cute Easter Fruit Kabobs with bunny-shaped watermelon and baby chick pineapples! A fun, sweet treat perfect for Easter brunch or parties.
Total Time
30
minutes
mins
Yield:
8
Author:
Amy Locurto
Cook Mode
Prevent your screen from going dark
Equipment
Bunny Shaped Cookie Cutter
Chick Shaped Cookie Cutter
Easter Basket Grass
Wooden skewers
1x
2x
3x
Calories:
83
kcal
Ingredients
4
slices
Watermelon
4
slices
Pineapple
1
cup
strawberries
½
cup
grapes
1
cup
Cantaloupe
Instructions
Cut animal shapes out of sliced fruit. Watermelon and Pineapple are a good chocie for this, but you can use any fruit.
Gently place animal shaped fruit onto a skewer along with additional fruit.
Place into a vase full of Easter basket grass for a cute holiday treat.
Notes
Serve with this amazing
Lemon Dip
recipe.
Plan To Make This?
Please share if you do. Mention
@LivingLocurto
or tag
#LivingLocurto
on Instagram. We'd love to see!
Recipe Video
Course:
Dessert
Cuisine:
American
Keyword:
appetizer, Easter, easter brunch, fruit, Fruit Kabobs, pineapple, strawberry, watermelon
Nutrition
Calories:
83
kcal
|
Carbohydrates:
21
g
|
Protein:
1
g
|
Fat:
0.4
g
|
Saturated Fat:
0.04
g
|
Polyunsaturated Fat:
0.1
g
|
Monounsaturated Fat:
0.1
g
|
Sodium:
8
mg
|
Potassium:
283
mg
|
Fiber:
2
g
|
Sugar:
17
g
|
Vitamin A:
1523
IU
|
Vitamin C:
45
mg
|
Calcium:
21
mg
|
Iron:
1
mg