Blueberry Mojito Pitcher Recipe

5 from 8 votes

Easy big batch Blueberry Mojito Pitcher Recipe perfect for a crowd. I love this twist on the classic mojito! Mint, lime and blueberries will burst with flavor in this tasty cocktail.

Total Time15

Yield:

Author: Amy Locurto

Equipment

Calories: 108kcal

Ingredients

2 cups fresh or frozen blueberries
40 fresh mint leaves (plus extra for garnish)
¼ cup sugar (Add more if berries are tart)
1 ½ cup Blueberry Pom juice
1 ½ cups clear rum
½ cup fresh squeezed lime juice (juice of 4 limes)
3 cups club soda chilled
Ice

Instructions

Blend blueberries and a few splashes of juice in a blender until smooth.
Place mint leaves and sugar in a large pitcher. Use a wooden spoon or muddler to muddle together.
Pour blended blueberries into the pitcher using a mesh strainer. Add the blueberry pom juice, rum and lime juice. Stir and chill until ready to serve.
Before serving, top the pitcher with club soda and gently stir.
Taste test to see if it needs more sugar.
Pour into glasses filled with ice and garnished with blueberries, limes, and mint.

Notes

Use a fine mesh strainer to strain the blueberry mixture if you prefer less pulp from the fruit in your drink. You can mix the entire drink then strain before adding to cups or strain the blueberry mixture while adding into the pitcher.

Add a half cup of water or more club soda if it seems too thick from the blueberries.

Plan To Make This?Please share if you do. Mention @LivingLocurto or tag #LivingLocurto on Instagram. We'd love to see!

Course: Drinks

Cuisine: American

Keyword: big batch drink, blueberry, cocktail, drinks, mojito, pitcher, punch

Nutrition