An easy Slow-Cooker Brisket Sliders recipe with Coca-Cola and homemade barbecue sauce. Beef brisket made in a Crock Pot is perfect for appetizers, dinner or game day!
Add Coke, barbecue sauce and hot sauce to your slow cooker and stir.
Remove as much fat from the brisket as you can and sprinkle the meat with salt, pepper, and garlic powder. Add this to your slow cooker. Cover and cook on low for about 8 hours. Or high for 6 hours.
Once it is cooked, remove the meat from the pot and let it rest. Then add more barbecue sauce to the juices in the pot to thicken it up. Put your meat back in and shred it with forks.
Serve it with anything you like. We like extra sauce on the bun, onions, cheese, and pickles!
Plan To Make This?Please share if you do. Mention @LivingLocurto or tag #LivingLocurto on Instagram. We'd love to see!
Course: Appetizer
Cuisine: American
Keyword: appetizer, barbecue, bbq, beef, brisket, christmas party food, dinner, football party, game day, sliders