This S'mores Egg Rolls Recipe is full of creamy chocolate, marshmallows and graham crackers wrapped inside of a warm crispy egg roll shell. These fried S'mores treats are definitely a mouthwatering dessert!
Soften the egg roll paper by quickly dipping in cold or warm water for 2-3 seconds. This will prevent the wrapper from drying and tearing.
Lay the wrapper flat to create diamond shape. Place two spoonfuls of marshmallow fluff going across. Add your chocolate and then a little crushed cracker crumbs.
Fold over the sides and then begin rolling from the bottom tucking under until roll is complete.
Fry in hot oil or bake at 350 degrees in an oven until golden and crisp.
Remove from heat and drizzle in melted chocolate or sprinkle with powdered sugar.
After drizzling with chocolate, sprinkle crushed graham cracker crumbs over the top. It's so good!
Serve with vanilla ice cream for an added bonus.
Notes
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