Rainbow Fro-Yo Pops
Rainbow Frozen Yogurt Fro-Yo Pops are an easy frozen treat perfect for summer. Both kids and adults will love this recipe!
Yield: 6
Equipment
6 3 oz. Paper Cups
6 Popsicle Sticks
Calories: 91kcal
Ingredients
- 3 cups Vanilla Greek Yogurt
- 1 cup Sunbursts Chocolate Covered Sunflower Seeds
Instructions
- Add a layer of sunflower seeds in a cup, then add a large spoonful of yogurt.
- Add another layer of colorful seeds making sure to put them close to the edge of the cup so you can see this layer after you remove the cup.
- Add a few more spoonfuls of yogurt and gently place wooden sticks into the cup.
- Repeat with more cups.
- Place cups on a pan or plate and freeze for up to 3 hours.
- When the treats are fully frozen, gently peel off the paper cup.
Notes
If your candy melts while pulling off the paper, place the pops back into the freezer for another 10-20 minutes so they will be nice and frozen before serving.
--> You can also use mini M&M candies in place of the sunflower seeds.
Plan To Make This?Please share if you do. Mention @LivingLocurto or tag #LivingLocurto on Instagram. We'd love to see!
Nutrition
Calories: 91kcal | Carbohydrates: 14g | Protein: 9g | Cholesterol: 4mg | Sodium: 34mg | Potassium: 102mg | Sugar: 14g | Calcium: 1mg