Chocolate Chip Croissant Cookie
Fill a croissant with cookie dough to make a chocolate chip croissant cookie! This is an easy and delicious dessert sandwich everyone will love!
Yield: 6
Equipment
Calories: 432kcal
Ingredients
- 6 Croissants already baked
- 1 cup Chocolate Chip Cookie Dough can be store-bought or homemade
- ¼ cup Rainbow Sprinkles
Instructions
- Preheat oven or air fryer to 350 degrees
- Slice a croissant in half and spread a spoonful of cookie dough into the middle.
- Top with more cookie dough
- Cover with Rainbow Sprinkles
- Repeat until all croissants are ready to bake.
- Place on a baking sheet and bake for 5-7 minutes until cookie dough is cooked throughly.
- Let sit until cooled and enjoy!
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Nutrition
Calories: 432kcal | Carbohydrates: 57g | Protein: 6g | Fat: 20g | Saturated Fat: 9g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 8g | Cholesterol: 43mg | Sodium: 334mg | Potassium: 125mg | Fiber: 2g | Sugar: 27g | Vitamin A: 439IU | Vitamin C: 0.1mg | Calcium: 24mg | Iron: 2mg