Easy Baked Shrimp (Oven or Air Fryer)

4.9 from 28 votes

Easy Baked Shrimp (Oven or Air Fryer)

This delicious baked shrimp with lemon, garlic and butter is a a quick oven-roasted or air fryer shrimp. Easy low carb, lean and green recipe for dinner or a party.

Prep Time5 mins

Active Time8 mins

0 mins

Total Time13 mins

Yield:

Author: Amy Locurto

Ingredients

1 pound large shrimp peeled and deveined
2 lemons sliced
3 tablespoons unsalted butter melted or thinly sliced
2 cloves garlic diced
1 tablespoon Italian seasoning
1 tsp fresh cracked pepper
¼ tsp sea salt optional

Instructions

Oven Directions

Preheat oven to 400 degrees Lightly coat a baking sheet with nonstick spray. Place a single layer of sliced lemons onto baking sheet.
2 lemons
After patting the shrimp dry with paper towels, place shrimp on top of the lemons in a single layer.
1 pound large shrimp
Drizzle shrimp with melted butter. (Or top with slices of butter)
3 tablespoons unsalted butter
Sprinkle with garlic, Italian seasoning, salt and pepper.
2 cloves garlic, 1 tablespoon Italian seasoning, 1 tsp fresh cracked pepper, 1/4 tsp sea salt
Place into oven and roast until pink and cooked al the way through, about 8 minutes.
Serve warm right away with rice, vegetables or salad.

Air Fryer Directions

Lightly coat air fryer basket with nonstick spray. Place a single layer of sliced lemons onto the basket.
After patting the shrimp dry with paper towels, place shrimp on top of the lemons in a single layer.
Drizzle shrimp with melted butter. (Or top with slices of butter)
Sprinkle with garlic, Italian seasoning, salt and pepper.
Cook at 400 degrees for about 8 minutes until pink and cooked al the way through. (no need to turn)

Notes

If using frozen shrimp, thaw it completely before cooking.

Plan To Make This?Please share if you do. Mention @LivingLocurto or tag #LivingLocurto on Instagram. We'd love to see!

Course: Main Course

Cuisine: American

Keyword: air fryer, dinner, seafood, sheet pan dinner, shrimp

Calories: 215kcal

Nutrition