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5
from 1 vote
Double Chocolate Chip Brownies
Simple Homemade Double Chocolate Brownies Recipe. The perfect brownie recipe full of chocolate chips that everyone loves!
Prep Time
5
minutes
mins
Active Time
20
minutes
mins
0
minutes
mins
Total Time
25
minutes
mins
Yield:
20
Author:
Amy Locurto
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Ingredients
2 ½
cups
semi sweet chocolate chips
½
cup
unsalted butter, room temperature
3
eggs
1 ¼
cup
flour
1
cup
sugar
1
tsp
pure vanilla extract
¼
tsp
baking soda
Instructions
Preheat oven to 350 degrees and grease a baking pan.
Combine butter, eggs, flour, sugar, vanilla and baking soda into a large bowl.
In a microwave, melt 1 cup of semi sweet chocolate chips. Cook at 30-50 seconds at a time and stir, then repeat until totally melted.
Stir in melted chocolate chips
Add remaining 1 1/2 cup of chocolate chips to batter
Bake 20 minutes.
Serve warm and enjoy!
Plan To Make This?
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@LivingLocurto
or tag
#LivingLocurto
on Instagram. We'd love to see!
Course:
Dessert
Cuisine:
American
Keyword:
brownies, chocolate
Calories:
208
kcal
Nutrition
Calories:
208
kcal
|
Carbohydrates:
28
g
|
Protein:
3
g
|
Fat:
9
g
|
Saturated Fat:
5
g
|
Cholesterol:
26
mg
|
Sodium:
28
mg
|
Potassium:
145
mg
|
Fiber:
2
g
|
Sugar:
18
g
|
Vitamin A:
45
IU
|
Calcium:
19
mg
|
Iron:
1.9
mg