Easy Baked Chicken Wings

This easy recipe for Baked Chicken Wings makes the perfect crispy barbecue chicken dinner for game day, summer grilling or a party snack.
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Course: Main Course
Cuisine: American
Keyword: chicken, dinner, hot wings, Snack
Prep Time: 10 minutes
Cook Time: 35 minutes
Total Time: 45 minutes
Servings: 6
Calories: 462.65kcal
Author: Amy Locurto


  • 24 chicken wings
  • 1 teaspoon salt
  • 1 teaspoon garlic powder
  • 1/2 teaspoon pepper
  • 1/2 teaspoon paprika
  • 1/2 cup barbecue sauce
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  • Preheat oven to 400 degrees.
  • Pat dry your chicken wings with a paper towel. If using frozen wings, make sure they are thawed before cooking.
  • Add wings to a large bowl and toss with salt, garlic powder, pepper and paprika.
  • Line a baking sheet with foil, spray with cooking spray.
  • Add wings to the pan and bake for about 35-45 minutes turning once. (bake time varies based on the size of the wings)
  • While wings are baking, make our homemade barbecue sauce. Click here for recipe: https://www.livinglocurto.com/coke-barbecue-sauce-printables/
  • When chicken wings are crispy and done, dip them in the sauce, and place them back in the oven for another 5 minutes, or until the barbecue sauce is bubbling.


 If using a grill, put foil down directly on grill grates and follow the same directions as above.


Calories: 462.65kcal | Carbohydrates: 8.89g | Protein: 35.56g | Fat: 30.88g | Saturated Fat: 8.63g | Cholesterol: 148.03mg | Sodium: 545.03mg | Potassium: 360.86mg | Fiber: 0.36g | Sugar: 6.2g | Vitamin A: 414.68IU | Vitamin C: 1.49mg | Calcium: 29.23mg | Iron: 2.02mg
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