Rainbow Cupcakes

Easy Rainbow Cupcakes

Easy Rainbow Cupcakes for a birthday party or St. Patrick's Day celebration.
Print
Course: Dessert
Cuisine: American
Keyword: cake, cupcakes, dessert, rainbow
Prep Time: 20 minutes
Cook Time: 20 minutes
Total Time: 40 minutes
Servings: 12
Calories: 310kcal
Author: Amy Locurto

Ingredients

  • 12 cupcakes
  • 1 container of white frosting
  • Blue food coloring
  • Rainbow colored gummy worms
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Instructions

  • After baking your cupcakes, let them cool.
  • Add a few drops of food coloring to three fourths of the white frosting for the sky. Spread the frosting on the cupcakes with a knife.
  • Put the remaining white frosting into a ziplock bag and cut off the tip. Pipe a few dots of white on each side of the cupcake.
  • Add your gummy worms into the top of the cupcakes. Make sure they are stuck in good.
  • Once the rainbow is in place and secure, pipe more clouds on top so they look pretty.

Notes

Nutrition

Calories: 310kcal | Carbohydrates: 50g | Protein: 2g | Fat: 11g | Saturated Fat: 2g | Sodium: 209mg | Potassium: 53mg | Sugar: 39g | Vitamin A: 20IU | Vitamin C: 0.1mg | Calcium: 57mg | Iron: 0.7mg
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