BLT Dip Recipe


Easy BLT Dip recipe. This amazing Bacon Lettuce and Tomato Dip will be your new favorite recipe. Scoop it on lettuce for a delicious low carb appetizer that's perfect for any party!
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Course: Appetizer
Cuisine: American
Keyword: appetizer, bacon, blt, dip, Snack
Prep Time: 10 minutes
Cook Time: 20 minutes
0 minutes
Total Time: 30 minutes
Servings: 8
Calories: 85kcal
Author: Amy Locurto


  • 16 oz cream cheese
  • 1 packet dry Ranch dressing mix
  • 1/2 cup shredded mozzarella cheese or shredded fiesta cheese
  • 1/2 cup sun dried tomatoes diced not in oil, if in water, drain
  • 1/2 cup cooked bacon, chopped
  • 1/2 cup Croutons
  • 2 tbsp of sour cream
  • 1 head Lettuce
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  • In a mixing bowl, combine everything except lettuce and croutons.
  • Mix well and spread into your baking dish/dip bowl (oven safe serving dish).
  • Top with croutons and bake at 350 degrees for 20 minutes.
  • Once out of the oven, surround the dip with lettuce slices.


*adjust the recipe to fit your crowd. Double or triple it depending on the number of people being served.


Calories: 85kcal | Carbohydrates: 9g | Protein: 8g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 7mg | Sodium: 437mg | Potassium: 335mg | Fiber: 1g | Sugar: 5g | Vitamin A: 173IU | Vitamin C: 3mg | Calcium: 181mg | Iron: 1mg
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