This Pineapple Sangria recipe is a perfect coconut rum drink for a luau or just sipping by the pool. A tropical twist on the traditional white wine sangria. Tastes like a piña colada, but much easier!
Put a tropical twist on traditional sangria with this fruity Pineapple Sangria!
I’m super excited about this Tropical Pineapple Sangria recipe! Since my Skinny Sangria has been so popular, I couldn’t wait to try a new sangria recipe. Pineapple is definitely one of my favorite fruits along with mango.
Pineapple and mango fruits mixed together and soaked in white wine and coconut rum make the perfect tropical drink combination. Plus it’s so easy to make! You’ll be the hit of the party if you bring a pitcher of this sangria recipe!
To kick off the official summer fun here at Living Locurto, I wanted to make a tropical drink recipe for you. Believe me, this one is so easy and very delicious.
Pineapple Sangria will make you feel like you’re on a beach!
This amazing Tropical Sangria is a perfect coconut rum cocktail for a luau party or just sipping by the pool. I originally came up with this recipe back in March 2016, and since then it’s become my most popular cocktail recipe to date!
Why You’ll Love This Tropical Sangria Recipe
I came up with this recipe after visiting a resort in the Cayman Islands where the beach bartender made me a drink with pineapple juice and white wine. It was so simple and delicious! I tested the recipe by adding coconut rum and fruit to give it more of a piña colada taste. I really love how well it turned out!
I have a thing for pineapple drinks and will definitely be making this sangria all year round.

I hope you enjoy this delicious and refreshing Pineapple Sangria party drink!

Pineapple Sangria Recipe
Ingredients
- 2 cups cut pineapples
- 1 orange sliced
- 1 mango sliced
- 1 lime sliced
- 2 cups pineapple juice two 6 fl oz cans
- ½ cup coconut rum
- 1 bottle white wine Pinot Grigio
- 2 cups Sprite 1 can
Instructions
- Add the fruit to a large pitcher. Be sure to save some of the fruit for garnish.
- Pour pineapple juice, rum and wine into pitcher and stir.
- Refrigerate the pineapple sangria for up to two hours.
- Add Sprite and stir before serving.
- Garnish pineapple sangria glass with tropical fruit and enjoy!
More party cocktail recipes you might enjoy!
Skinny Sangria
Frozen Watermelon Margaritas
Frozen Pineapple Whip – An Animal Kingdom Copycat Recipe!
Birthday Cake Martini
Lavender Hard Lemonade Cocktail

Yes, it’s a regular sized bottle, but you can add more wine if you like!
Is the bottle of wine just regular size?
I bought Pinot Grigio from Sams Club so it’s a big bottle would I just double other ingredients or just use half the wine?
Excellent recipe and easy to modify with whatever fruit you have on hand.
This sangria is incredible!!! Thanks for the great recipe.
It is a Delicious drink. It is really just awesome.